Deputy Restaurant Operations Manager Hamburg (f/m/d)
Restaurant ManagerLanguage requirements
Description
Are you a passionate host aiming to make guests happy? Then we'd love to meet you! We're the market leader for over 50 years, offering security and opportunities in our sustainably growing Block Group with over 2,500 employees. We continually create something special for our guests and customers—the BLOCK HOUSE EXPERIENCE. We strive daily to provide this experience, thanks to the best team, and that's why we need you!
Your Responsibilities:As an enthusiastic host and motivational leader, you transform "your" restaurant daily into a social hub in your area
You share responsibility for all operational processes, maintain high-quality standards, ensure efficient and sustainable resource use, and implement our service philosophy
We Expect From You:
Warmth, friendliness, and openness to provide our guests with the BLOCK HOUSE EXPERIENCE
Successfully completed training as a specialist in system catering, restaurant management, or hospitality management
At least 3 years of professional experience in the catering industry and initial leadership experience are required
A friendly, open personality with strong service orientation
Willingness to learn, resilience, flexibility, and high commitment
Fluent German and good English skills
We Offer You:
A 6-month on-the-job management training program supported by various specialist seminars
Fair wages according to the collective agreement, many benefits, paid overtime, paid breaks, permanent contracts
Excellent and tailored career opportunities, internal training program
Teamwork, flat hierarchies
Flexible work schedules
Staff meals
A family-friendly, values-oriented company with its own climate strategy
As an enthusiastic host and motivational leader, you transform "your" restaurant daily into a social hub in your area
You share responsibility for all operational processes, maintain high-quality standards, ensure efficient and sustainable resource use, and implement our service philosophy
We Expect From You:
Warmth, friendliness, and openness to provide our guests with the BLOCK HOUSE EXPERIENCE
Successfully completed training as a specialist in system catering, restaurant management, or hospitality management
At least 3 years of professional experience in the catering industry and initial leadership experience are required
A friendly, open personality with strong service orientation
Willingness to learn, resilience, flexibility, and high commitment
Fluent German and good English skills
We Offer You:
A 6-month on-the-job management training program supported by various specialist seminars
Fair wages according to the collective agreement, many benefits, paid overtime, paid breaks, permanent contracts
Excellent and tailored career opportunities, internal training program
Teamwork, flat hierarchies
Flexible work schedules
Staff meals
A family-friendly, values-oriented company with its own climate strategy
For further questions, feel free to contact us via WhatsApp, and we look forward to receiving your application. Simply click 'Apply Now!' under the video.
Block House Restaurantbetriebe AG | Lademannbogen 127 | 22339 Hamburg
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BLOCK GRUPPE
We are BLOCK GROUP. For over five decades, we have combined the highest quality with sustainable practices. We inspire guests and customers throughout Germany......in our restaurants: 7 BLOCK HOUSE 07 JIM BLOCK 07 BLOCKBRÄU...our hotels: GRAND ELYSEE HAMBURG SEEHOTEL ZARRENTIN FISCHHAUS HOTEL by Schaalsee...and in food production: BLOCK MENU BLOCK Butchery BLOCK TradeWith around 2,700 employees, 68 restaurants, and 565 hotel rooms, we work every day to live our vision of "Pleasure and Responsibility."
- 1 location
- Hospitality, Tourism...
- 1,001 - 5,000employees
- 38 open positions
